yellow crook neck squash, salt pepper, yellow locally grown onions. like I said before me and hubs only eat out about once a month and of course when we travel. Home cooking is a large part of my daily task. At the Mesquite Creek Cottage in Wichita Falls, Tx I had a glass top stove, and here in Houston apartments I have a standard electric coil stove, and for the large amount of fresh home cooking that I do daily, I prefer........the old fashion electric coil stove!!!!
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